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- Water Grill - Los Angeles
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Water Grill - Los Angeles Menu
Welcome to Water Grill - Los Angeles, an exquisite destination for seafood enthusiasts situated at 544 S Grand Ave. Renowned for its vibrant yet cozy ambiance, this restaurant offers a remarkable dining experience that beautifully marries casual elegance with fine dining.
The menu boasts a diverse selection of fresh seafood, with highlights like buttery crab and Icelandic cod that leave patrons craving more. Guests rave about the house-made sourdough, dangerously delicious, alongside impressive cocktails such as the Rosewood. Water Grill excels at providing an exceptional customer experience, ensuring attentive service throughout your meal.
The restaurant’s versatility shines with options for dinner, group gatherings, and outdoor seating, making it an ideal spot for both casual outings and special occasions. With convenient parking and a welcoming atmosphere, Water Grill invites you to indulge in delightful seafood that feels like a celebration every time.
Browse Menu Categories (127)
- DESSERTS
- APERITIFS
- BARTENDERS SPECIAL
- APPETIZERS
- SUSHI
- SIDES
- FIRST OF SEASON WILD ALASKAN HALIBUT
- CRUSTACEANS
- SALADS SANDWICHES
- SEAFOOD
- MEAT
- RAW BAR
- Pacific
- CHILLED SHELLFISH
- THE GRAND
- THE DELUXE
- THE KING
- Rolls
DESSERTS (6)
CARAMEL BREAD PUDDING
with alaea red sea salt
KEY LIME PIE
with tangerine coulis and whipped cream
MAPLE CHEESECAKE
sour cream ice cream
CHOCOLATE ESPRESSO GANACHE CAKE
pistachios, luxardo cherry sorbet
BANANA CHOCOLATE SUNDAE
with chocolate covered corn flakes
DAILY HOMEMADE ICE CREAMS AND SORBETS
APERITIFS (4)
RAMAZZOTTI ROSATO
LILLET BLANC
APEROL
NONINO LAPERITIVO
BARTENDERS SPECIAL (1)
BOURBON STREET
Straight bourbon, 8yr rum, Benedictine sweet vermouth... over block ice
APPETIZERS (9)
CLAM CHOWDER
applewood smoked bacon
ATLANTIC COD FISH TACOS
Beer battered, cabbage slaw, roasted salsa, crema
CRISP CALAMARI
California market squid, harissa aioli and cilantromint sweet chili sauce
JUMBO LUMP CRAB CAKE
celery root remoulade
WILD PACIFIC BIGEYE TUNA POKE
soy sauce, avocado, wasabi tobiko, sesame seeds
OYSTERS ROCKEFELLER
glazed with fennel, baby spinach, and parmesan
FARMED TOTTEN INLET MUSSELS GARBANZO
pancetta, harissa, parsley lemon, with crispy french baguette
FARMED MANILA CLAMS With CHORIZO
steamed in saffron broth with crispy french baguette
WILD SPANISH OCTOPUS
Charcoal grilled with fingerling potato, nicoise olives, roasted tomato, lemon and olive oil.
SUSHI (8)
HONEYMOON OYSTER
freshly shucked oyster with uni roe, tobiko, ikura and quail egg
SMOKED HAMACHI NACHOS
farmed japanese yellowtail, yucca chips, asian pear, toasted marcona almonds
BLUEFIN TORO TARTARE
green tea nori, warm sushi rice, quail egg, sweet soy sauce
GARDEN ROLL
avocado, cucumber, garnet yam, heirloom tomato, shiso, wasabi vinaigrette
KING SALMON ROLL
farmed new zealand king salmon, avocado, hazelnuts, papaya, and white soy lime vinaigrette
TROJAN ROLL
wild bigeye tuna, yuzu tobiko, avocado, wasabi vinaigrette, traditional ponzu sauce
SPICY LOBSTER ROLL
avocado, sesame soy paper, spicy mayo, lobster eel sauce
KING CRAB CALIFORNIA ROLL
wild barents sea red king crab leg, avocado, brown butter nikiri, and fried leeks
SIDES (7)
FRENCH FRIES
BRAISED KALE
greek yogurt hazelnuts
YUKON GOLD MASHED POTATOES
MAC CHEESE
seven cheese sauce
ROASTED BRUSSELS SPROUTS
with bacon chestnuts
MAPLE ROASTED CARROTS
feta mousse, marcona almonds
ROASTED BUTTERNUT SQUASH
FIRST OF SEASON WILD ALASKAN HALIBUT (1)
PAN SEARED HALIBUT
spring peas, fingerlings, with braised leeks and lemon veloute
CRUSTACEANS (6)
LIVE WILD CALIFORNIA DUNGENESS CRAB
served with our homemade coleslaw and melted butter
LIVE WILD NORTH AMERICAN HARD SHELL LOBSTER
steamed with our homemade coleslaw and melted butter
LIVE WILD SANTA BARBARA SPOT PRAWNS
black olive tapenade, toasted quinoa and citrus salad
LIVE CALIFORNIA SPINY LOBSTER
charcoal grilled with our homemade coleslaw
LIVE WILD BARENTS SEA RED KING CRAB
steamed and served whole with choice of two sides average size 7 to 10 pounds
WILD BARENTS SEA RED KING CRAB LEGS
steamed with our homemade coleslaw and melted butter
SALADS SANDWICHES (7)
MIXED ORGANIC GREENS
golden balsamic vinaigrette
CAESAR SALAD
romaine hearts, 18 month reggiano, white anchovies
ROASTED BEETS
tandoori spiced yogurt and wild arugula
WEDGE SALAD
bacon and blue goat cheese
WILD JUMBO SHRIMP LOUIE SALAD
chilled wild shrimp, deviled eggs, slowcooked bacon, classic garnishes
BACON CHEDDAR CHEESEBURGER
with caramelized chipotle mayonnaise and french fries
NEW ENGLAND LOBSTER ROLL
traditional or connecticut style with french fries
SEAFOOD (11)
WILD ICELANDIC COD FISH CHIPS
from the grindavik auction
WILD MEXICAN SWORDFISH
a la plancha, with spaghetti squash and tapenade
WILD COSTA RICAN MAHI MAHI
pan seared with caponata, sherry gastrique and maldon salt
FARMED NEW ZEALAND KING SALMON
farro risotto with lovage and black garlic
WILD PACIFIC BIGEYE TUNA
togarashi seared, with grilled maitake mushrooms and sizzling sesame oil
WILD ALASKAN BLACK COD
SABLEFISH soba noodles, green onions, spiced fish broth
WILD ALASKAN HALIBUT
spring peas, fingerlings, with braised leeks and lemon veloute
WILD ROSS SEA CHILEAN SEA BASS
msc certifiedbutternut squash gnocchi, sage brown butter
SHRIMP SCAMPI
wild mexican jumbo shrimp, pappardelle, garlic oil, white wine butter sauce
CIOPPINO
dungeness crab, jumbo shrimp, and fresh fish in a shellfish broth
WILD EASTERN SEA SCALLOPS
cauliflower puree, curried roasted cauliflower, pickled golden raisins, soy brown butter
MEAT (4)
FILET MIGNON
double r ranch 8 oz
PRIME NEW YORK 14 Oz
PRIME SPLITBONE COWBOY RIBEYE 20 Oz
CHARCOAL GRILLED MARYS ORGANIC CHICKEN
with herbed couscous
RAW BAR (15)
JAMES RIVER
crassostrea virginica Chesapeake Bay, VA
STINGRAY
crassostrea virginica Ware Neck, VA
WELLFLEET
crassostrea virginica Wellfleet, MA
BEACH PLUM
crassostrea virginica Buzzards Bay, MA
MALPEQUE
crassostrea virginica Malpeque Bay, PE
SPINDRIFT
crassostrea virginica Westport River, MA
GLIDDEN POINT
crassostrea virginica Damariscotta River, ME
KUMAMOTO
crassostrea sikamea San Ignacio Bay, MX
LAGUNA BAY
crassostrea gigas Bahia Falsa, MX
PACIFIC PLUMP
crassostrea gigas Totten Inlet, WA
HENDERSON BAY
crassostrea gigas Henderson Bay, WA
MALASPINA
crassostrea gigas Malaspina Strait, BC
BLUE POOL
crassostrea gigas Hood Canal, WA
SUMMERSTONE
crassostrea gigas Skunk Island, WA
Oyster Sampler
includes all marked with
Pacific (8)
KUMAMOTO
crassostrea sikamea San Ignacio Bay, MX
LAGUNA BAY
crassostrea gigas Bahia Falsa, MX
PACIFIC PLUMP
crassostrea gigas Totten Inlet, WA
HENDERSON BAY
crassostrea gigas Henderson Bay, WA
MALASPINA
crassostrea gigas Malaspina Strait, BC
BLUE POOL
crassostrea gigas Hood Canal, WA
SUMMERSTONE
crassostrea gigas Skunk Island, WA
Oyster Sampler
includes all marked with
CHILLED SHELLFISH (8)
WILD JUMBO FLORIDA STONE CRAB CLAWS
3 per order with mustard sauce
WILD LITTLENECK CLAMS
long island, new york
FARMED PERUVIAN BAY SCALLOPS
pistachio, citrus pesto
WILD JUMBO MEXICAN SHRIMP
1620 per pound
FARMED TOTTEN INLET MEDITERRANEAN MUSSELS
2022 per pound
WILD BARENTS SEA RED KING CRAB NUGGETS
1822 per pound
114 Lb NORTH AMERICAN HARD SHELL LOBSTER
WILD DUNGENESS CRAB
california
THE GRAND (9)
GLIDDEN POINT
1 crassostrea virginica, damariscotta river, maine
SUMMERSTONE
crassostrea gigas skunk island, washington 1
KUMAMOTO
crassostrea sikamea san ignacio bay, baja mexico 2
WILD LITTLENECK CLAMS
long island, new york 2
FARMED PERUVIAN BAY SCALLOPS
pistachio, citrus pesto 2
FARMED TOTTEN INLET MEDITERRANEAN MUSSELS
6
WILD JUMBO WHITE SHRIMP
mexico 6
114 LB NORTH AMERICAN HARD SHELL LOBSTER
12
WILD DUNGENESS CRAB
california
THE DELUXE (9)
GLIDDEN POINT
3 crassostrea virginica, damariscotta river, maine
SUMMERSTONE
crassostrea gigas skunk island, washington 3
KUMAMOTO
crassostrea sikamea san ignacio bay, baja mexico 3
WILD LITTLENECK CLAMS
long island, new york 4
FARMED PERUVIAN BAY SCALLOPS
pistachio, citrus pesto 4
FARMED TOTTEN INLET MEDITERRANEAN MUSSELS
10
WILD JUMBO WHITE SHRIMP
mexico 12
114 LB NORTH AMERICAN HARD SHELL LOBSTER
12
WILD DUNGENESS CRAB
12
THE KING (9)
GLIDDEN POINT
5 crassostrea virginica, damariscotta river, maine
SUMMERSTONE
crassostrea gigas skunk island, washington 5
KUMAMOTO
crassostrea sikamea san ignacio bay, baja mexico 5
WILD LITTLENECK CLAMS
long island, new york 5
FARMED PERUVIAN BAY SCALLOPS
pistachio, citrus pesto 6
FARMED TOTTEN INLET MEDITERRANEAN MUSSELS
20
WILD JUMBO WHITE SHRIMP
mexico 20
114 LB NORTH AMERICAN HARD SHELL LOBSTER
WHOLE
WILD DUNGENESS CRAB
WHOLE
Rolls (5)
GARDEN ROLL
avocado, cucumber, garnet yam, heirloom tomato, shiso, wasabi vinaigrette
KING SALMON ROLL
avocadofarmed new zealand king salmon, avocado, hazelnuts, papaya, and white soy lime vinaigrette, cucumber, garnet yam, heirloom tomato, shiso, wasabi vinaigrette
TROJAN ROLL
wild bigeye tuna, yuzu tobiko, avocado, wasabi vinaigrette, traditional ponzu sauce
SPICY LOBSTER ROLL
avocado, sesame soy paper, spicy mayo, lobster eel sauce
KING CRAB CALIFORNIA ROLL
wild barents sea red king crab leg, avocado, brown butter nikiri, and fried leeks
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